Showing posts with label Manager. Show all posts
Showing posts with label Manager. Show all posts

Monday, October 5, 2015

KIRO-TV Employment Opportunities


Following are the employment openings available at KIRO Television as of September 30, 2015.

MAINTENANCE ENGINEER (1514620)
This position requires expert knowledge of the overall television station from a technical standpoint.  Responsibilities include the maintenance, troubleshooting and repair of the following: AVID INEWS newsroom automation systems, NLE editing systems, graphics systems, master control automation, video switchers, video routers, various tape recorder formats, ENG camera repair, high and low power transmitters, camera control system, camera robotics, audio mixers, broadcaster computer networks, Cisco LAN switches, and a good IT networking understanding.  This position requires a thorough understanding of digital and analog systems within a television station and industry standards.  Applicants must have experience in the set-up and networking of computers and a solid understanding of computer OS applications, FTP applications and digital video formats. 
Qualified applicants will have a minimum of 5 years of experience in TV engineering which must include a strong IT background.  A college degree with an emphasis in Broadcast or IT is a plus.  Applicant must also have a valid Washington State driver’s license.
You must have the ability to lift 50 plus pounds, work in confined areas and have the willingness to work all shifts including holidays, as needed.  Must work well independently as well as in a team environment.

MANAGER OF COVERAGE AND CONTENT (158951)
KIRO 7 is looking for someone with a great passion and understanding for news across all platforms to be its first Manager of Coverage and Content. This person will join a team that dominates breaking news coverage and in-depth story coverage. This person will be responsible for how viewers see KIRO journalism, whether it be digital, social or TV. This individual will make value decision and determine which stories should be placed on which platform. The Manager of Coverage and Content is also responsible for the content of each story and how it is portrayed and will be accountable for mobilizing resources to execute the story. S/he will manage the enrichment of the story to provide the best viewer experience whether it is on digital, social or TV.
The Manager of Coverage and Content is a digital evangelist, someone who gets everyone in the newsroom thinking about stories in a multi-platform way. They are responsible for holding staff in the field accountable for consistent digital execution for each story.
They will work closely with our Executive Producer of Digital, our Managing Editor, and our broadcast EPs to manage great coverage through an awesome team of KIRO 7 journalists making sure that all coverage is in-line with the KIRO 7 brand. S/He should lead the clear and rapid communication of all stories, large and small. The person will manage directly a team of Assignment Editors providing daily direction and support, and provide indirect oversight to a team of Digital Content Producers partnering with the Executive Producer of Digital to manage workflow, content distribution and coverage planning. The person will oversee communication and organization logistics working directly with assignment editors, reporters, photographers, producers (digital and broadcast), managers, and others to cover the news of the day. The Manager of Coverage and Content will participate in the development of strategic digital engagement activities to build upon and drive viewers and users. S/He will use digital research to help determine the direction of content and coverage.
The Manager of Coverage and Content is a team-oriented leader who has demonstrated effective news judgment with the ability to lead the day’s news on all platforms. This person should be a great communicator in all situations and have prior experience in managing change and moving a team through shifting priorities based on business need and viewer behavior and research.
A Bachelor’s degree is preferred with at least 7 years of experience working in a newsroom (preferred). This person should be a constant collaborator who demonstrates leading businesses to success in major news on all platforms and have a proven track-record of effectively communicating news strategy and holding others accountable for execution of a news brand.


NEWS PRODUCER (1511426)
KIRO-TV has an opening for a creative, dynamic producer to join our news staff. This person must be able to take charge of a newscast, make strong news decisions and be able to coordinate many live shots and handle breaking news like a pro. This producer must be flexible and be able to write strong copy for TV and the web if necessary, coordinate with reporters and produce a newscast that is showcased. Qualified applicant should have a degree in broadcasting or related field and experience producing local television news.

DIRECTOR (1514226)
KIRO-TV is looking for an Ignite Director who will also produce content for KIRO-TV’s digital platforms. Applicants must be comfortable directing in a fast paced, live television environment and be able to oversee all technical aspects of live broadcast. The applicant must be able to adapt quickly to changes and communicate clearly with staff and news management. The individual also must be willing and able to learn how to contribute to KIRO-TV’s digital platforms including kirotv.com.
Responsibilities:
  • Direct live news broadcasts through the use of Grass Valley’s Ignite
  • Maintain the upkeep of production studio
  • Oversee and direct content for KIRO-TV’s digital platform
  • Transfer elements into Airspeed servers for playback
  • Recognize and be able to troubleshoot problems with:
    • Ignite
    • Vinten Robotics
    • iNEWS
    • Chyron Hego
  • Post stories to KIRO-TV’s digital platforms, including proofreading copy
  • Maintain a positive, cooperative and professional attitude at all times

Qualifications:
  • Minimum of 1 year television news experience preferred
  • Knowledge of the Ignite system or similar system preferred but not required
  • Live directing and/or switching experience and knowledge of switcher concepts helpful


REPORTER/ANCHOR (146312)
KIRO 7 is looking for an experienced anchor with a passion for reporting. An anchor at this station must be able to drive the KIRO 7 brand on-air, on-line, and on social media. The Anchor/Reporter who comes to KIRO 7 will join a newsroom of experienced journalists working in America’s most beautiful city. KIRO 7 is part of Cox Media Group, a company that excels in growing its people

Here are the traits of a successful KIRO 7 anchor:
  • Ability to narrate, ad-lib and add value to live breaking news and severe weather coverage.
  • Investigative reporting skills that add depth to the newscast.
  • Strong writing and editorial skills.
  • Thorough understanding of social media and demonstrated ability to move audience between all platforms.
  • Curiosity that drives an understanding of current events in Seattle and beyond.
  • Desire to connect with local communities by meeting with local groups and representing KIRO 7 at important events in and around Seattle.
Qualifications:
Preferred: B.A Degree in Journalism, Communications, or Other
Required 1-2 yrs. experience as a Reporter/Anchor
Please attach copies of your resume and video links to your application for review.


ASSIGNMENT EDITOR (PART-TIME) (153855)
This individual is responsible for assignment desk news coverage on a variety of shifts, including weekends and overnights, and especially breaking news. The Assignment Editor will be a dynamic and energetic person who can help manage the news gathering process from the Assignment Desk. The person should break news stories, develop sources and communicate clearly. Responsibilities include, but are not limited to: monitoring scanners, answering newsroom phones, making calls to people involved in news stories, dispatching field crews, and assisting other newsroom staff. The assignment editor is required to write and post breaking news stories to the newsroom website, KIROTV.com. This position will also be responsible for publishing social media updates to KIRO’s Facebook and Twitter accounts. The assignment editor must work well with other managers in achieving newsroom goals. Qualified applicants must demonstrate leadership. Other requirements include the ability to multi-task, strong computer skills, good news judgment, and ability to clearly communicate. Experience on major market assignment desk and some college is preferred. Knowledge of the Puget Sound region’s geography, politics and history is a definite plus.

ASSIGNMENT EDITOR (1513192)
This individual is responsible for assignment desk news coverage on a variety of shifts, including weekends and overnights, and especially breaking news. The Assignment Editor will be a dynamic and energetic person who can help manage the news gathering process from the Assignment Desk.
The person should break news stories, develop sources and communicate clearly. Responsibilities include, but are not limited to: monitoring scanners, answering newsroom phones, making calls to people involved in news stories, dispatching field crews, and assisting other newsroom staff.
The assignment editor is required to write and post breaking news stories to the newsroom website, KIROTV.com. This position will also be responsible for publishing social media updates to KIRO’s Facebook and Twitter accounts.
The assignment editor must work well with other managers in achieving newsroom goals. Qualified applicants must demonstrate leadership. Other requirements include the ability to multi-task, strong computer skills, good news judgment, and ability to clearly communicate.
Experience on major market assignment desk and some college is preferred. Knowledge of the Puget Sound region’s geography, politics and history is a definite plus.

WRITER (PART-TIME) (1511425)
KIRO-TV is looking for a part-time News Writer. Qualified candidates must have a college degree. Prior experience in broadcast television is strongly preferred. This provides an opportunity for ambitious, hardworking candidates to be trained in newscast production. Applicants must be willing to work any shift.

EXECUTIVE PRODUCER (1411393)
Manages show producers and writers. The EP crafts the look, manages story count, flow and placement of every story. They set the coverage expectation and manage repetition. The EP manages our position and brand on a daily basis in every show. The EP manages breaking news and the speed and style in which we get it on the air. Assists in managing the schedules, hiring and firing of all writers and producers.
JOB DUTIES:
90% - Newscast & Brand Management
10% - Administrative
JOB TASKS:
Newscast & Brand Management – 90%
Crafts newscast look by working with the graphics department.
Manages story count and placement. Must be intimate with the rundown. Manage story count vs. big story coverage.
Copy edits all copy in the newscast. Ensures that it is on target with the research.
Set the coverage expectation by holding meetings with producers and conducting newscast critiques.
Manage repetition within newscasts and from newscast to newscast.
Ensures the product stays on brand. Holds producers accountable on story selection and ensures anchors and meteorologists stay on target with delivery
Manages breaking news. Ensures that we are on the air quickly. Monitors the execution in the control room. Facilitates drills to ensure talent is up to speed.
Holds writing seminars and trains new employees.
Administrative – 10%
Assists in scheduling, hiring, firing of all writers and producers.

NEWS ASSISTANT (PART-TIME) (1514390)
This position assists producers and writers with ensuring the newscast gets on the air smoothly. General responsibilities include: printing, ripping and separating scripts, and operation of the teleprompter for live newscasts.
Applicants must have a positive, professional attitude. Some broadcast experience is preferred.

CLIENT SERVICES REPRESENTATIVE (1514359)
KIRO-TV is looking for a Client Service Representative (CSR) who will be responsible for assisting the Local Account Executives. This will include but is not limited to: contract order entry, recapping campaigns through pre and post logs and posts, providing duplicate invoices, monitoring adjacencies on a weekly basis, filling dub requests, pulling clips from Volicon, compiling weekly budget reports, and setting up new advertisers in the contracting system. In addition, the CSR will compile qualitative and quantitative data through the use of Kantar and Marshall Marketing. The CSR will also be responsible for backing up the National Sales Assistant, Program Coordinator, and Executive Assistant when they are out of the office.
Qualifications:
  • High School graduate; college degree preferred
  • Excellent oral and written communication skills
  • Strong leadership skills
  • Strong attention to detail
  • Strong math aptitude
  • Strong computer skills; i.e., World, Excel, PowerPoint
  • Good problem solving skills
  • Strong organizational skills
  • Ability to work in a fast-paced, high-pressured environment
Essential physical functions:
While performing the duties of the job, the employee is regularly required to speak or listen, and is frequently required to sit, and use hands to finger, handle or feel objects, tools or controls. Employee is occasionally required to stand, walk, stoop, kneel or crouch. Employee is occasionally required to lift or move up to 10 pounds, and specific vision requirements include close and color vision. Employee is periodically required to work near moving mechanical parts and is at times exposed to fumes or airborne particles. The noise level of the working environment is usually moderate.

ACCOUNT EXECUTIVE (1510616)
The Account Executive is responsible for generating media revenues for the assigned market to meet or exceed predetermined goals. You will also create revenues by working collaboratively with Local Sales Managers, by making sales presentations and by directly selling to key primary and secondary accounts as assigned. You will service and secure mutually beneficial relationships with various local businesses, agencies or individuals that have a desire to reach their target audience through various advertising channels and services.
Responsibilities:
  • Develop and manage revenue producing relationships with clients and agencies
  • Prospect for new business and build a full pipeline of sales prospects
  • Analyze client marketing goals and develop needs based solutions to achieve them
  • Oversee campaign execution and analysis
  • Provide consultation to sales managers, sales teams and clients
  • Work collaboratively with internal partners to drive revenue
Qualifications 
  • Proven track record of sales success in local media setting
  • BA/BS degree with a minimum of five years of media sales, account management or buying experience
  • Ability to work alone and as part of a team
  • Excellent presentation skills
  • Excellent verbal and written skills
  • Hard-working, integrity, relationship-builder with a winning attitude
  • Strong problem solving and analytical skills
  • Work with brand teams, ad operations and finance to provide client satisfaction
  • Proficient with Microsoft Office and CRM tools
  • Some travel necessary
  • Valid driver's license with good driving record required
  • Must have good working knowledge of ratings, BAR reports, etc.
  • Co-op and vendor support knowledge helpful

ACCOUNT EXECUTIVE (1513998)
The Account Executive is responsible for generating media revenues for the assigned market to meet or exceed predetermined goals. You will also create revenues by working collaboratively with Local Sales Managers, by making sales presentations and by directly selling to key primary and secondary accounts as assigned. You will service and secure mutually beneficial relationships with various local businesses, agencies or individuals that have a desire to reach their target audience through various advertising channels and services.
Responsibilities:
  • Develop and manage revenue producing relationships with clients and agencies
  • Prospect for new business and build a full pipeline of sales prospects
  • Analyze client marketing goals and develop needs based solutions to achieve them
  • Oversee campaign execution and analysis
  • Provide consultation to sales managers, sales teams and clients
  • Work collaboratively with internal partners to drive revenue
Qualifications 
  • Proven track record of sales success in local media setting
  • BA/BS degree with a minimum of five years of media sales, account management or buying experience
  • Ability to work alone and as part of a team
  • Excellent presentation skills
  • Excellent verbal and written skills
  • Hard-working, integrity, relationship-builder with a winning attitude
  • Strong problem solving and analytical skills
  • Work with brand teams, ad operations and finance to provide client satisfaction
  • Proficient with Microsoft Office and CRM tools
  • Some travel necessary
  • Valid driver's license with good driving record required
  • Must have good working knowledge of ratings, BAR reports, etc.
  • Co-op and vendor support knowledge helpful

To apply to an open position at KIRO-TV, submit your application via the Cox Media Group Careers website at: http://jobs.coxmediagroup.com/.
Internal applicants must apply through InSite or CMGConnex.
KIRO-TV is an Equal Opportunity Employer. In accordance with the FCC's EEO regulations, any organization that regularly distributes information about employment opportunities to job seekers or refers job seekers to employers may request that it be provided notice of KIRO-TV job vacancies as they occur. If your organization would like to be notified of such vacancies, please contact Human Resources at KIRO-TV, 2807 Third Avenue, Seattle, WA 98121 or hr@kirotv.com. Each organization that wishes to be given notice of job vacancies must provide its name, mailing address, telephone number, and contact person, and identify the category or categories of vacancies of which it requests notice. (An organization may request notice of all vacancies).
Proof of eligibility to work in the U.S. will be required upon employment.

Wednesday, September 9, 2015

Multiple Positions with Various Companies

Hi all,
 
We want to let you know that the AWRA-WA dinner meetings are back after a summer break. Join us at Ivar’s Salmon House on September 16 for a social hour, a great dinner, and a great presentation about shellfish and fecal coliform, which is a state level issue. (Our speaker Karen DuBose is presenting a similar talk to the state Governor later this fall.) This is also a great opportunity to network. We look forward to seeing our regulars as well as some new faces. See the bottom of this email for details and registration, and stay tuned for announcements for more dinner meetings in Seattle and Ellensburg later this fall. Our dinner events are free for students thanks to our corporate sponsors.
 
Back to our regular program. The first two position announcements come to us directly from the hiring agencies.
 
Staff Hydraulic Engineer, Northwest Hydraulic Consultants (Olympia, WA)
 
Natural Resource Technician 1, Stillaguamish Tribe of Indians (Arlington, WA)
Opened 8/20, closes 9/21
 
Water Engineer, CH2M (Seattle, WA)
 
Lab Technician - Water Quality, Confederated Tribes of the Chehalis Reservation (Chehalis, WA)
Opened 9/3, closes 9/14
 
Environmental Conservation Analyst, City of Kent (Kent, WA)
Closes 9/18
 
Staff Environmental Scientist, GeoEngineers (Spokane, WA)
 
Executive Director, Environmental Coalition of South Seattle (Seattle, WA)
Review of applications is ongoing
 
Environmental Health Specialist I - Surface Water, Tacoma-Pierce County Health Department (Tacoma, WA)
Closes 9/13
 
Natural Resources Assessment Section Manager, WA Department of Agriculture (Olympia, WA)
Opened 8/28, closes 9/17 (but review of applications is ongoing)
 
Temporary Educator, Water Resources Education Center (Vancouver, WA) (student internship)
Closes 12/31 but I suspect hiring is ongoing.
 
Ecosystem Recovery Coordinator, Puget Sound Partnership (Tacoma, WA)
Opened 8/28, closes 9/14
 
Shoreline Code Compliance Analyst, Seattle Department of Planning and Development (Seattle, WA)
Closes 9/15
 
Project/Program Manager III, King County River and Floodplain Management Section (Seattle, WA)
Opened 8/28, closes 9/11
 
Fishery Biologist, US Army Corps of Engineers (Pullman, WA)
Opened 8/27, closes 9/9
 
Supervisory Environmental Engineer, Indian Health Service (Spokane, WA)
Opened 9/3, closes 9/16
 
EIS Project Manager, WA Department of Ecology (Lacey, WA) (limited duration)
Opened 8/26, closes 9/9
 
 
 
Other Water Jobs Resources
 
Current Openings at WA Department of Ecology
 

PC Human Resources - Multiple Positions

Tuesday, August 4, 2015

Puget Sound Energy (Bellevue, WA)

Marketing Program Manager #43808
Location : Bellevue
Job # : 43808
At Puget Sound Energy (PSE) we have a long tradition of service, and an exciting and innovative future ahead! Consider PSE for the next step in your career.
Job Summary & Responsibilities
Puget Sound Energy’s Customer Engagement Department is looking for a Marketing Program Manager to join our team.
This role develops and implements marketing strategies, campaigns and measurements for company programs and initiatives. Responsibilities include creating alignment between departments and initiatives on key company communication opportunities and ensuring the needs, changing priorities and desired outcomes of customers are reflected in all company program and initiative communications.
This is an excellent opportunity to play an integral role within PSE to help us better serve the environment, our customers and the communities in which they live. PSE provides an environment where all employees are valued, respected and provided with the opportunity to achieve maximum performance. We offer a comprehensive pay package that includes competitive compensation, annual goals-based incentive bonuses, comprehensive cafeteria-style benefits, 401(K), a company paid retirement pension plan and an employee assistance and wellness program. Gain the energy to do great things through a career with Puget Sound Energy!
Job Responsibilities
• Implements the company communications and engagement experience work plan.
• Proactively engages key company including Energy Efficiency staff and management to develop the communications and engagement experience and implementation work plan, for targeted customer groups.
• Aligns program goals, objectives and strategies with the customer's needs, priorities and outcomes, as documented through
Energy Efficiency and PSE-driven customer research efforts. This also requires having an in-depth understanding of the company's five-year customer plan and how the communications experience is being addressed across multiple business units.
• Contributes to the ongoing planning and execution of customer research efforts including: identifying key research questions, leading primary data collection, reviewing draft data collection instruments and reports, and participating in research finding presentations. • Performs other duties as assigned.
Qualifications/Skills/Abilities
MINIMUM QUALIFICATIONS:
• Bachelor’s degree in communications, media, marketing, business innovation, business management or related field, and 5 years relevant work experience; or an equivalent combination of education and experience.
• Direct experience in marketing communications with residential, commercial, industrial and/or institutional customers within a corporate and/or advertising agency environment
• Proven experience in customer communications and engagement process improvement
• Proven experience in developing a customer research plan and utilizing research findings to inform and improve upon customer engagement goals, strategies and tactics
• Knowledge of best in class practices for customer engagement both within and outside of the utility industry
• Track record of innovation and creative thinking.
• Proven experience in managing complex projects with cross-functional teams and in an ever-changing and fast-paced environment.
• Understanding of the techniques and processes needed to create a consistent and common voice across customer communications.
• Excellent verbal and written communication skills.
• Skills and experience in collaboration and team building.
• Professional level competencies necessary to comprehend, analyze, and influence a wide range of complex business units and corporate-wide initiatives and issues.
• Demonstrated ability to lead and manage multiple priorities and irregular schedule commitments.
• Ability to manage projects, work with other departmental teams and deliver on commitments.
• Proficiency in MS Office tools.
DESIRED QUALIFICATIONS:
• Broad knowledge of gas and electric utility rates, business objectives, to include operations, customer service, finance, and corporate relations.
• Customer touchpoint mapping, assessment and improvement.
• Experience with marketing to business customers.
PSE is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity, religion, national origin, age, protected veteran status, disability status, or any other characteristic protected by law. We encourage persons of diverse backgrounds to apply.
Should you have a disability that requires assistance and/or reasonable accommodation with the job application process, please contact the Human Resources Staffing department at jobs@pse.com or 425-462-3017. Please apply online at http://www.PSE.com/careers

Monday, August 3, 2015

Emerald Queen Hotel & Casino

We are currently hiring for the following positions:

CASINO POSITIONS:

* Restaurant Shift Manager: Minimum two years management experience in a high volume restaurant environment. Must have extensive knowledge in all aspects of front and back of the house operations. Good verbal and written communication skills are required with knowledge of computers and POS systems. Must be able to demonstrate superior guest service skills, have good manual and finger dexterity for computer operation, with the mobility to climb stairs on a routine basis. Must have a valid food handler’s card. Must be able to tolerate a smoke filled environment.

* Table Games Dealer: Prior casino dealing experience required. Must be able to stand for extended lengths of time, have good math skills, and be able to follow detailed instructions. Good manual and finger dexterity required. Must deal at least two of the three major games (blackjack, roulette, and craps). Must be able to tolerate a smoke filled environment.

* Human Resources Representative: Bachelor's degree is preferred; Associates degree in business or related field is required. Must have a minimum of two years clerical/administrative experience in similar organization with good communication, organizational and interpersonal skills. Excellent phone etiquette with general front desk skills is essential with the ability to maintain a high level of confidentiality. Must be familiar with an HRIS program preferably Ultipro. Human Resources experience is required. Must be able to tolerate a smoke filled environment.

* Lead Cage Cashier: One year cash handling experience required including check cashing. Some supervisory experience preferred. Must be able to stand for longer than 8 hours, have good manual and finger dexterity, the ability to bend, reach, squat and lift at least 25 pounds. Must have mobility to climb stairs on a routine basis. Ten-key experience preferred. Must be able to tolerate a smoke filled environment.

* Cage Cashier I: Minimum one year cash handling experience is required. One year of cashing checks with previous casino or banking experience is preferred. Previous work experience operating a 10 key calculator, cash drawer and cage scanning equipment is desired. Basic math skills are required. Must be able to pass a cage cashier test. Additional education/experience may substitute for the minimum requirements of this position. Must be able to tolerate a smoke filled environment.

* Income Auditor Level I: Two year degree in accounting, math or completion of a business, vocational, or technical college in accounting, bookkeeping, business or related field is required. Additional related education or experience may substitute for the minimum requirements. Must be able to tolerate a smoke filled environment.

* Valet Attendant: Previous valet parking attendant experience preferred. Must have valid Washington State Driver’s License, good driving record with current driving abstract, and the ability to be insured and bonded. Must be friendly and courteous, and be able to provide high level of guest service. Must be able to tolerate a smoke filled environment.

* POS Attendant: Must have one year of cash handling experience and be able to learn and know the rules and procedures of the Tribal Lottery Department. Must possess strong guest relation skills. Must be able to tolerate a smoke filled environment.

* Dual Rate Runner/POS Attendant: Must have one year of cash handling experience and be able to learn and know the rules and procedures of the Tribal Lottery Department. Must possess strong guest relation skills. Must be able to tolerate a smoke filled environment.

* Tribal Lottery Runner: Performs runner’s duties according to department policies and procedures. Must have one year of cash handling experience, good math skills and have good manual and finger dexterity. Must be able to follow direction and implement tasks given and be able to stand for longer than 8 hours. Must be able to tolerate a smoke filled environment.

* Housekeeper: One year hotel guestroom cleaning experience required. Knowledge of using cleaning solutions and floor machines required. Must be able to stand for longer than 8 hours, have the ability to lift 25 pounds and the mobility to climb stairs on a routine basis. Must be able to tolerate a smoke filled environment.

* Part Time Showroom Usher: Must possess excellent guest service skills. Must have the ability to stand and sit for extended lengths of time and be able to read ticket information in a dimly lit area. Must be able to tolerate a smoke filled environment.

FOOD & BEVERAGE POSITIONS:

RESTAURANT:

* Food Server (Full Time & Extra Board On-Call): Minimum two years high volume fine dining or casual dining food service experience is required. Must have good grooming habits and manners with ability to provide excellent guest service. Must be able to follow specific instructions and have a valid food handler’s card. Must be able to stand for longer than 8 hours, have the ability to lift up to 40 pounds and the mobility to climb stairs on a routine basis. Must be able to tolerate a smoke filled environment.

* Lead Deli Attendant: Minimum two years counter service experience with previous food handling required. Supervisory experience is preferred. Must be able to monitor the quality of products and services provided by the deli staff while ensuring compliance with departmental standards and requirements. Cash handling experience including credit card transactions is required. Must have a valid food handler’s card. Must be able to stand for longer than 8 hours, have the mobility to climb stairs on a regular basis and be able to lift 40 pounds. Must be able to tolerate a smoke filled environment.
* Hostess/Cashier (Full Time & Extra Board On-Call): Six months restaurant experience required. Greets guests, finds suitable table for number of guests and acts as cashier. Must be able to make correct change and calculate daily receipts. Must have valid food handler’s card and good manual and finger dexterity for operation of computerized sales register. Must be able to stand for longer than 8 hours and have the mobility to climb stairs on a routine basis. Must be able to tolerate a smoke filled environment.

* Deli Attendant (Full Time & Extra Board On-Call): Minimum one year counter service required. Cash handling, credit transactions, and food handling required with th e ability to stand longer than 8 hours and the ability to lift up to 40 pounds. Must have valid food handler’s card. Must be able to tolerate a smoke filled environment.

* Busser (Full Time & Extra Board On-Call): Restaurant experience preferred. Must be able to follow specific instructions and have good guest service skills. Must have a valid Washington State food handler’s card. Must be able to tolerate a smoke filled environment.

KITCHEN:

* F&B Driver: Must have a valid Washington State Drivers License and a good driving record with the ability to provide a valid driving abstract. Six months driving experience is required with preferred restaurant and inventory experience. Experience with walking, standing, climbing stairs, and lifting items over 50 pounds is required with the ability to safely operate company vehicle. Must be comfortable working in various weather conditions. Additional education or related experience may substitute for the minimum requirements of this position. Must be able to tolerate a smoke filled environment.

* Lead Line Cook: Culinary training with at least three years experience in line cooking for a dinner house. Must have experience in grilling, broiling, sautéing, and steaming. Experience in training of staff is preferred. Must be fast and capable of working on as many as 30 orders at a time with the ability to coordinate cooking times with co-workers. Must have valid food handler’s card and be able to stand for longer than 8 hours. Must be able to tolerate a smoke filled environment.

* Banquet/Buffet Cook: Culinary training and two years experience in line cooking for a dinner house required. Experience in grilling, broiling, sautéing and steaming. Must be fast and capable of working on different functions at one time and be able to coordinate cooking times with co-workers and have a valid food handler’s card. Additional education/experience may substitute for the minimum requirements of the position. Must be able to tolerate a smoke filled environment.

* Employee Dining Cook: Culinary training and two years experience in line cooking for a dinner house required. Breakfast, lunch and dinner cooking for the Employee Break Room. Experience in grilling, broiling, sautéing, and steaming. Must have experience prepping red meat, fish, shellfish, poultry and pastas. Must be able to coordinate cooking times with co-workers. Must be able to stand for longer than 8 hours, have the ability to lift 40 pounds, the mobility to climb stairs on a routine basis and have a valid food handler’s card. Additional education/experience may substitute for the minimum requirements of the position. Must be able to tolerate a smoke filled environment.

* Line Cook: Culinary training with at least two years experience line cooking for a dinner house is required. Must have experience in grilling, broiling, sautéing, and steaming. Must be fast and capable of working on as many as 30 orders at a time with the ability to coordinate cooking times with co-workers. Must have valid food handler’s card and be able to stand for longer than 8 hours. Must be able to tolerate a smoke filled environment.

* Extra Board Fry Cook (On-Call): Culinary training preferred and/or at least two years experience in line, prep or pantry cooking. Experience in grilling, broiling and sautéing. Preps red meat and pastas. Must be fast and capable of working on as many as 30 orders at a time. Must be able to coordinate cooking times with co-workers, have knowledge of food decoration and food temperatures, and be able to prepare food quickly and efficiently while maintaining good personal health standards. Must have valid food handler’s card and be able to stand for longer than 8 hours. Must be able to tolerate a smoke filled environment.

* Steward: One year experience working in a high volume full service restaurant is required. Must be able to handle receiving food, supplies and materials for the kitchen and take a daily inventory. Valid Washington State food handler’s card is required with knowledge of proper food storage procedures. Must be able to stand longer than 8 hours, have the ability to lift 40 pounds and the mobility to climb stairs on a routine basis. Additional education or related experience may substitute for the minimum requirements of this position.

* Prep Cook: Must possess basic culinary knowledge, be able to follow directions and have the desire to advance into a skilled cooking position. Must have valid food handler’s card and the ability to stand for longer than 8 hours and the ability to lift up to 40 pounds. Must be able to tolerate a smoke filled environment.

* Dishwasher: Prior kitchen experience preferred. Able to work quickly and efficiently. Willing to learn how to operate and maintain an automatic dishwasher. Willing to learn sanitation policies and procedures. Ability to lift a minimum of 40 pounds and have a valid food handler’s card. Must be able to tolerate a smoke filled environment.

BAR:

* Bartender (Full Time & Extra Board On-Call): Bartending School recommended. Experience may substitute for schooling. One year experience bartending. Must know all cocktails, beers, wines and non-alcoholic drinks. Good communication skills required. Must have valid food handler’s card. Must be neat, clean and professional and able to work well with customers and coworkers and have the ability to lift 50 pounds. Must be able to tolerate a smoke filled environment.

* Beverage Server (Full Time & Extra Board On-Call): Bartending School helpful. Six months experience cocktail serving required. Must be able to stand and walk for extended lengths of time. Ability to work with POS systems. Ability to work well with guests and co-workers and have good communication skills. Must have valid food handler’s card. Must be able to tolerate a smoke filled environment.

* Lead Barback: Bartending School preferred. Six months experience as a Barback is required. Assists Bartender with stocking, mixing beverages, pouring beer, and general cleaning. Efficient and healthy work habits. Must be able to work with the public. Must be able to stand for longer than 8 hours and able to lift 40 pounds. Must have valid food handler’s card. Additional education or related experience may substitute for the minimum requirements of this position. Must be able to tolerate a smoke filled environment.

* Extra Board Barback (On-Call): Bartender with stocking, mixing beverages, pouring beer, and general cleaning. Efficient and healthy work habits. Must be able to work with the public. Must be able to stand for longer than 8 hours
and able to lift 40 pounds. Must have valid food handler’s card. Must be able to tolerate a smoke filled environment.


SECURITY:

* Security Officer Parking Lot Observer: Minimum one year of security experience is required. Previous experience utilizing CCTV or DVR for surveillance purposes is preferred. Must be able to effectively communicate with others and have good guest relation skills. Must have the physical capabilities to stand for long periods of time, climb stairs on a routine basis and have good manual and finger dexterity. Valid driving abstract is required Must have the ability to lift up to 75 pounds and be able to maintain a high level of concentration. Be able to tolerate a smoke filled environment.

* Security Officer (Full Time & Part Time): Prior security experience required. Must possess a valid Washington State Driver's License and provide a recent copy of Department Motor Vehicles driving abstract. Able to learn and follow detailed security manual procedures. Excellent communication and guest service skills. Must have ability to stand longer than 8 hours and the mobility to climb stairs on a routine basis. Basic report-writing skills required. Must be able to tolerate a smoke filled environment.

* Security Officer Level II: Must possess a valid Washington State Driver's License and provide a recent copy of Department Motor Vehicles driving abstract. Must have excellent driving record and be able to be insured and bonded. Excellent communication and guest service skills is required. Must be able to learn and follow detailed security manual procedures and possess basic report writing skills. Must be able to lift 75 pounds and the physical capabilities to stand for long periods of time. Must be able to tolerate a smoke filled environment.

FACILITIES:

* Deep Cleaning Worker: Six months experience in general housekeeping and ground clean up. Experience and knowledge with cleaning solutions and repairing cleaning equipment. Keeps interior and exterior building clean and ready for the next business day. Performs other job related duties as assigned. Must be able to tolerate a smoke filled environment.


All of our positions generally require the following:

* High School Diploma or GED
* Must be able to stand for 8 hours
* Mobility to climb stairs on a routine basis
* Ability to tolerate working in a smoke filled environment

Applicants must submit a fully completed application to be considered for employment. Failure to fully and accurately complete your application may result in immediate disqualification.
We will maintain your application on file for 12 months and consider applications for future job openings. We recommend reviewing our web site often and applying directly for the positions in which you are interested. All employees are required to obtain a Class III Gaming License before being allowed to work. The Emerald Queen Hotel & Casino observes a zero tolerance drug & alcohol policy and all employees are required to pass a pre-employment drug screen. We are an Equal Opportunity Employer while practicing Native American preference according to law.
CLOSES: August 9, 2015 5700 Pacific HWY E. Fife, WA 98424 * Phone (253) 441-3105 Fax (253) 272-3703 Website: www.emeraldqueen.com/careers ------ E-mail: employment@emeraldqueen.com